Business Plan: Cynthia's Kitchen

Abstract

Cyndi's Kitchen “We Bake'Em” Gourmet & Specialty Cookies is the leading branded producer and distributor of gourmet and specialty cookies, with years old heritage of selling a wide range of high quality biscuits and cookies. The company has been providing customers with the finest quality cookies and biscuits for several years. The success factors must be defined properly by the owner which would help him to set guidelines for the work. In this way, proper criteria will be formed to achieve a satisfactory level of performance in their operations. It is important for the person who wants to open up a bakery store to take care of the aspect of generating capital to start up the business. We must make sure that he has enough finance and the ability to bear the initial costs of the business. We can even borrow money from external sources if not having enough money to generate from its own sources. Cynthia's Kitchen cookies and biscuits limited plans to expand its storefront in order to sell directly to the public in a more effective and convenient way. In order to do this, the company aims at bringing commitment of quality, freshness and affordable prices to the customers.Table of Contents

Objective3

Introduction3

Discussion3

1.1 Factors That Contribute To the Process of Project Selection3

1.2 Outline-Project Specifications for the Implementation of a New Service4

1.3 Specification for an Agreed Project to Implement a New Service5

2.1 Project Plan5

2.2 Appropriate Resources7

2.3 Cost of All Resources Required For Implementing a Project8

2.4 Timescales for the Management and Implementation of the Plan8

2.5 Strategy for the Implementation of the Plan9

3.1 Implementation of the Plan10

3.2 Measures to Monitor and Evaluate Progress and Outcomes12

3.3 Monitoring the Implementation of the Plan12

4.1 Outcomes of the Project In Terms Of the Original Project Specification12

4.2 Evaluating the Outcomes of the Project13

4.3 Recommendations for Improvements to the Project13

5.1 Report of all Project Procedures Used14

5.2 Outcomes of the Project to the Audience17

Conclusion17

Objective

The Business plan is to be used as an operating and policy guide for Cyndi's Kitchen “We Bake'Em” Gourmet & Specialty Cookies. The plan is aimed at providing the company to expand its current market in order to cater a larger number of customers. It also provides financial projections for next years, and sales goals. The purpose of this study is to provide the management of the company to provide timely control over the cash flows and ensure the liquidity of the company.

Introduction

Cyndi's Kitchen “We Bake'Em” Gourmet & Specialty Cookies is one of the largest companies in Europe that have leading brands, around six thousand employees and over £1.1 billion turnover.

Cyndi's Kitchen “We Bake'Em” Gourmet & Specialty Cookies is the leading branded producer and distributor of gourmet and specialty cookies, with years old heritage of selling a wide range of high quality biscuits and cookies. The company has been providing customers with the finest quality cookies and biscuits for several years.

Keys to Success

The success factors must be defined properly by the owner which would help him to set guidelines for ...