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Showing results for : Glucose Paper

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Diabetes Case Study
http://www.researchomatic.com/diabetes-case-study-173613.html

diabetes mellitus. The paper attempts to signify the concept of diabetes mellitus and also identify the processes and hormones that are involved in controlling the blood sugar levels. The diabetes mellitus is the illness which causes the pe...

Review Of 3 Original Research Articles On Diabetes
http://www.researchomatic.com/Review-Of-3-Original-Research-Articles-On-Diabetes-116199.html

accessible to centers based care, to diagnose the syndrome of insulin resistance (SRI) is one of the priority problems of endocrinology. In the past 10 years, the basic and clinical research has shown that impaired insulin sensitivity in p...

Diabetes Type 2
http://www.researchomatic.com/Diabetes-Type-2-143188.html

diabetes, which is insulin dependent. In this condition, patient does not have enough pancreatic B cells that can produce insulin and hence inadequate levels of insulin are produced. These patients require injections of insulin to regulate ...

Assignment
http://www.researchomatic.com/Assignment-13830.html

best way to control blood glucose is currently pending for adult patients in critical condition. Although intensive insulin therapy (IIT, control of blood glucose to blood glucose levels from 4,4 to 6,1 mmol / l) increase in mortality and m...

Biochemical Pathways Of Aerobic Respiration And Photosynthesis
http://www.researchomatic.com/Biochemical-Pathways-Of-Aerobic-Respiration-And-Photosynthesis-93583.html

biochemical pathway also leads towards the metabolism of a similar biological fragment. Metabolism is the concept which tends to relate itself to the computation of biochemical reactions within organisms. Such reactions are useful based on ...

Diabetes
http://www.researchomatic.com/Diabetes-57024.html

or “diabetes” identifies a group of metabolic disorders characterized by high levels of sugar (glucose) in the blood, caused by defects in insulin secretion or action, or to a combination of both. Diabetes mellitus, commonly called diabete,...

High Fructose Corn Syrup
http://www.researchomatic.com/High-Fructose-Corn-Syrup-3884.html

high-fructose corn syrup are: HFCS 55 (mostly used in soft drinks), approximately 55% fructose and 45% glucose; and HFCS 42 (used in many foods and baked goods), approximately 42% fructose and 58% glucose. HFCS-90, approximately 90% fructos...